FED UP! Documentary Film Screening and Discussion hosted by Transition Saint Clair Shores

About 70% of the food we eat contains genetically engineered ingredients and the biotech industry is spending million a year to convince us that this technology is our only hope. Using hilarious and disturbing archival footage and featuring interviews with farmers, scientists, government officials and activists, FED UP! presents an entertaining and compelling overview of our current food production system from the Green Revolution to the Biotech Revolution and what we can do about it.

Following the screening, Transition Saint Clair Shores will host a brief discussion and attendees will be able to share their thoughts and comments concerning the film.